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Market Application Form

If you are interested in becoming a Vendor at the Moncton Market, please fill out the form, below. Incomplete applications will not be processed.

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Name of Applicant:
Company of Applicant (if Applicable):
Mailing Address:
City / Town:
Postal Code:
Phone Residence:
 
Phone Business:
 
E-mail:
 
Fax:
 
Have you ever been a vendor at a Farmers Markets or Flea Markets?
YesNo
If “YES” at what location and during which period? Location:
Period:
Itemized Description of Products to be sold at Marche Moncton Market: Please be as specific as possible (Vague descriptions are not acceptable.)
Which of the above products do you Produce / Make / Grow yourself: A minimum of 70% of the items for sale on a Vendor’s Table should be produced by the Vendor. Some exceptions may apply.
Number of lineal feet required: (space will be allocated in 4 foot multiples.) Maximum linear footage/vendor is 20 feet
Does your booth require either of the following? (Check all that apply)
110-volt power
Sink
Will you be maintaining any of the following at your booth:
Refrigerator
Deep Freeze
Vending Cooler
Cooking Utensils
Other:
My Application is for:
Seasonal/Casual Vendor – A vendor who wishes to participate in the Saturday Market on a Part-time/Seasonal Basis - Your business name, etc does not appear on promotional materials and on the website.
Permanent Vendor – A vendor who wishes the same booth area for the Saturday Marker each week on a continuing basis - Permanent Vendors have the option to be included in all promotional materials and on the Marché Moncton Market website.
 

Additional Notes to Consider:
All Vendors selling food must be prepared to take a food handlers seminar coordinated by the Food Safety Branch of the Health and Wellness Department.

Standard hours of operation of the Saturday Market will be from 7:00 a.m – 2:00 p.m. Vendors are not to arrive late or leave early under any circumstance.